Protein Extraction Process and Anti-fatigue Activity of Sea Buckthorn Seed
摘要
The proteins from sea buckthorn were briefly introduced, and different extraction processes of proteins were discussed. Then, the properties of protein from sea buckthorn were analyzed, such as digestibility, antioxidant activity, anti-fatigue activity, inflammation, etc. Finally, other functional compounds from sea buckthorn protein were also introduced, and their application in health food processing was examined.