The combination of agriculture and Information and Communication Technologies (ICT), known as e-Agriculture, is changing farming practices, especially in regions facing limited resources and climate challenges. e-Agriculture includes digital tools such as mobile-based advisory platforms, Geographic Information Systems (GIS), Internet of Things (IoT), Artificial Intelligence (AI), and data analytics. These technologies provide timely information, improve the use of inputs, and increase access to markets and financial services [1]. Applications of ICT in farming across different regions show improvements in crop planning, yield monitoring, and risk reduction. Evidence from India, Kenya, and the Netherlands highlights positive results where digital tools are adapted to local needs. Improvements include better harvest management, lower post-harvest losses, and increased climate resilience [3]. Despite these benefits, challenges such as poor rural connectivity, low digital skills, and limited policy support continue to affect the full use of such technologies. Scaling e-Agriculture requires affordable access, local training, and supportive ecosystems. Broader adoption can support sustainable farming systems and contribute to goals such as food security, poverty reduction, and environmental protection.