Unraveling the Impact of Glycemic Index and Glycemic Load on Acne Vulgaris
摘要
This chapter explores the impact of glycemic index (GI)/glycemic load (GL) on acne vulgaris pathogenesis and symptoms severity. High GI/GL diets can lead to hyperinsulinemia, increasing levels of androgens and IGF-1, which promote sebum production and keratinocyte proliferation, thereby exacerbating acne. Clinical studies have demonstrated that low GI/GL diets can reduce acne severity by potentially improving insulin sensitivity and altering sebum composition. These findings suggest that dietary modifications, specifically adopting low GI/GL diets, can effectively manage acne symptoms and improve patient outcomes.