Use of aqueous ginger as an antioxidant against organochlorine pesticide poisoning in male and female Wistar rats
摘要
Different chemical substances are used by the humans in their daily life for different purposes. Most of them are synthetic and have severe after effects to the living beings. Pesticides are such chemical products which are synthesized to control different pests. Pesticide induced toxicity affects different organs system of living beings including humans. There is the need to find the solution especially from the natural resources to overcome the toxic effects exerted by such chemicals. The study was conducted to assess the toxicity of lindane to the brain of exposed animals. The protective effect of aqueous ginger (AQ) as an antioxidant in the Wistar rats of both the sexes was also evaluated in this study.
ResultsThe oxidative stress markers were found to be disturbed in the brain samples of animals exposed to pesticide lindane. The disturbed oxidative markers by the exposure to lindane such as lipid peroxidation, reduced glutathione, glutathione reductase, glutathione peroxidase, superoxide dismutase, catalase and reactive oxygen species (ROS) level were found to be improved after treatment with aqueous ginger. The female sex of experimental animals was affected more in contrast to male sex but the difference was statistically insignificant.
ConclusionPesticide toxicity can be ameliorated by the use of ginger by improving the levels of antioxidants of the recipient. Therefore, this indicates the antioxidative effects of aqueous ginger against pesticide induced toxicity.