Background <p>This study investigated the risks of eating disorders in sports where weight control is critical, focusing on apprentice jockeys and wrestlers.</p> Method <p>A total of 31 apprentice jockeys and 22 wrestlers, aged 15 to 19, participated in the study. To evaluate eating behaviors, participants completed the Eating Attitudes Test-26 (EAT-26) and the ORTO-15 test. The EAT-26 assessed the risk of disordered eating, with scores of 20 or above indicating high risk, while ORTO-15 scores below 40 suggested a risk of unhealthy eating obsession. Data were analyzed using SPSS 25.0, with a significance level set at <i>p</i> &lt; 0.05.</p> Results <p>The results showed a significant difference in the EAT-26 mean scores between apprentice jockeys and wrestlers (<i>p</i> = 0.034). Apprentice jockeys had higher mean scores (15.97 ± 9.72) than wrestlers (11.05 ± 9.19), with 25.8% of apprentice jockeys and 13.6% of wrestlers classified as having high risk for eating disorders. Subdomain analysis revealed that bulimic and oral control behaviors were similar between groups (<i>p</i> &gt; 0.05), but dieting scores were significantly higher among apprentice jockeys (<i>p</i> = 0.004). According to the ORTO-15 results, 67.7% of apprentice jockeys and 81.8% of wrestlers scored below 40, indicating a high prevalence of healthy eating behaviors, with no significant difference between the groups (<i>p</i> = 0.562).</p> Conclusion <p>These findings highlight the heightened risk of eating disorders in weight-control sports, particularly among apprentice jockeys who compete more frequently than wrestlers. Increased dieting among jockeys may raise their vulnerability to disordered eating. Classifying wrestling and horse racing as weight-class sports may encourage athletes to adopt healthier food choices.</p>