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<p>This article reviews sustainable strategies to control postharvest fungal decay (e.g., <i>Botrytis cinerea</i>, <i>Alternaria</i> spp., and <i>Colletotrichum gloeosporioide</i>) in tomato. Eco-friendly alternatives to synthetic fungicides, focusing on microbial antagonists, and integrated approaches combining biological control with natural compounds, are discussed. Emerging technologies like microbial consortia, nanomaterials, and CRISPR/Cas9 show great potential, though further research and regulatory approval are required. These sustainable methods are crucial for maintaining tomato quality and yield while supporting environmentally responsible production.</p>

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Current status and future trends of eco-friendly management of postharvest fungal decays in tomato fruit

  • 期刊论文

  • 出版模式：

    开放获取

  • 发表日期：

    2025年6月18日

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  • Zhenshuo Wang,
  • Mumian Wu,
  • Qinhong Liao,
  • Yawen Wang,
  • Yuan Sui,
  • Chao Gong

摘要

This article reviews sustainable strategies to control postharvest fungal decay (e.g., Botrytis cinerea, Alternaria spp., and Colletotrichum gloeosporioide) in tomato. Eco-friendly alternatives to synthetic fungicides, focusing on microbial antagonists, and integrated approaches combining biological control with natural compounds, are discussed. Emerging technologies like microbial consortia, nanomaterials, and CRISPR/Cas9 show great potential, though further research and regulatory approval are required. These sustainable methods are crucial for maintaining tomato quality and yield while supporting environmentally responsible production.