Gut microbiota–GABA axis dysregulation underlies polystyrene microplastic (PS-MP) neurotoxicity in rainbow trout: a role for oxidative stress and blood–brain barrier disruption
摘要
Microplastics (MPs) threaten aquatic ecosystems and pose potential risks to organismal health through bioaccumulation in aquatic species. This study reveals that 14-day exposure to 5 μm polystyrene microplastics (PS-MPs) (500 μg/L) induces neurocognitive impairment in rainbow trout (Oncorhynchus mykiss), a globally consumed aquaculture species. MPs accumulated in brain and gut tissues, causing blood-brain barrier structural alterations, intestinal mucosal damage, and oxidative stress. Multi-omics analysis revealed associations between gut microbiota dysbiosis (reduced Ralstonia, increased Acinetobacter) to suppressed neuroactive pathways, particularly GABA synthesis and transport. Downregulation of monocarboxylate transporters (mct1/2) and GABA-related enzymes (GAD1/2) disrupted gut-to-brain GABA homeostasis, neurobehavioral deficits. These findings establish the gut microbiota-GABA axis as a critical mediator of MPs neurotoxicity, highlighting risks to seafood safety and necessitating urgent regulation of microplastic contamination in aquatic food chains.