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<p>This review provides an in-depth exploration of <i>Indigofera tinctoria</i> (True Indigo), historically revered as “Blue Gold” for its dual role as a natural dye and a contributor to sustainable agriculture. The study highlights the plant's cultural, economic, and environmental significance, emphasizing its role in achieving Sustainable Development Goals (SDGs) 12 (Responsible Consumption and Production), 13 (Climate Action), and 15 (Life on Land). As a sustainable alternative to synthetic dyes, <i>I. tinctoria</i> mitigates environmental hazards, enhances soil health through nitrogen fixation, and supports biodiversity. Its versatile applications span agriculture, industry, and healthcare, with uses ranging from eco-friendly dye production to bioenergy generation and medicinal benefits. Key aspects include its adaptability to low-fertility soils, contributions to soil restoration, and its significance in regenerative dyeing for textiles. Despite its historical decline due to synthetic dyes, <i>I. tinctoria</i> is witnessing a revival driven by global demand for natural products. Challenges such as limited genetic diversity, climate impacts, and competition with synthetic dyes are discussed alongside innovations in agronomy, extraction methods, and crop residue management. The review advocates for integrated research, sustainable practices, and stakeholder collaboration to harness <i>I. tinctoria's</i> full potential, fostering resilient supply chains and supporting rural economies. This study underscores the crop’s critical role in advancing sustainable agriculture and environmental conservation.</p>

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Indigofera tinctoria: the blue gold of India’s sustainable future

  • 期刊论文

  • 出版模式：

    开放获取

  • 发表日期：

    2025年10月22日

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  • P. Smriti Rao,
  • Nida Fatima,
  • Mohd. Haris Siddiqui,
  • Khalid Habib,
  • Mohd. Mohasin,
  • Wahajul Haq,
  • Munny Chinyo,
  • Hamza Zaidi,
  • Yawer Ali Shah,
  • Abdul Mazeed,
  • Saba Siddiqui

摘要

This review provides an in-depth exploration of Indigofera tinctoria (True Indigo), historically revered as “Blue Gold” for its dual role as a natural dye and a contributor to sustainable agriculture. The study highlights the plant's cultural, economic, and environmental significance, emphasizing its role in achieving Sustainable Development Goals (SDGs) 12 (Responsible Consumption and Production), 13 (Climate Action), and 15 (Life on Land). As a sustainable alternative to synthetic dyes, I. tinctoria mitigates environmental hazards, enhances soil health through nitrogen fixation, and supports biodiversity. Its versatile applications span agriculture, industry, and healthcare, with uses ranging from eco-friendly dye production to bioenergy generation and medicinal benefits. Key aspects include its adaptability to low-fertility soils, contributions to soil restoration, and its significance in regenerative dyeing for textiles. Despite its historical decline due to synthetic dyes, I. tinctoria is witnessing a revival driven by global demand for natural products. Challenges such as limited genetic diversity, climate impacts, and competition with synthetic dyes are discussed alongside innovations in agronomy, extraction methods, and crop residue management. The review advocates for integrated research, sustainable practices, and stakeholder collaboration to harness I. tinctoria's full potential, fostering resilient supply chains and supporting rural economies. This study underscores the crop’s critical role in advancing sustainable agriculture and environmental conservation.