<p>A new series of chloro-1<i>H</i>-indazole-based fused triazole-thiadiazole analogs (<b>1–15</b>) were developed and characterized via <sup>13</sup>C-NMR, <sup>1</sup>H-NMR, and HREI-MS. The synthesis proceeded with good yields (54–77%) over reaction times of 4 and 14&#xa0;h, yielding predominantly greenish solid compounds with melting points ranging from 153 to 187&#xa0;°C. The anti-diabetic potential of the synthesized analogs was evaluated through in vitro inhibition of α-amylase and α-glucosidase enzymes, using Acarbose as the reference inhibitor (IC₅₀ = 3.74 ± 0.33&#xa0;µM for α-amylase; 4.65 ± 1.98&#xa0;µM for α-glucosidase). Several synthesized analogs (<b>10, 12, 3, 4, 5,</b> and <b>13</b>) demonstrated superior inhibitory activity compared to the standard drug. Notably, analog-<b>10</b>, featuring a <i>para</i>-fluoro substitution, exhibited the most potent inhibition with IC<sub>50</sub> values of 1.17 ± 1.32&#xa0;µM (α-amylase) and 1.73 ± 0.19&#xa0;µM (α-glucosidase). Molecular docking studies revealed that hydrogen bonding interactions significantly contributed to the enhanced binding affinity of these compounds. Additionally, ADMET analysis predicted favorable pharmacokinetic properties, suggesting high drug-likeness, bioavailability, and metabolic stability. These findings provide a strong foundation for the future design and development of novel anti-diabetic agents, with potential for further optimization and preclinical evaluation.</p>

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Medicinal approaches toward diabetes mellitus based on chloro-1H-indazole-derived triazolo-thiadiazole hybrid derivatives: design, synthesis, characterization, in vitro and in silico insights

  • Yousaf Khan,
  • Shoaib Khan,
  • Rafaqat Hussain,
  • Anila Mukhtar,
  • Hina Sarfraz,
  • Syed Aminullah

摘要

A new series of chloro-1H-indazole-based fused triazole-thiadiazole analogs (1–15) were developed and characterized via 13C-NMR, 1H-NMR, and HREI-MS. The synthesis proceeded with good yields (54–77%) over reaction times of 4 and 14 h, yielding predominantly greenish solid compounds with melting points ranging from 153 to 187 °C. The anti-diabetic potential of the synthesized analogs was evaluated through in vitro inhibition of α-amylase and α-glucosidase enzymes, using Acarbose as the reference inhibitor (IC₅₀ = 3.74 ± 0.33 µM for α-amylase; 4.65 ± 1.98 µM for α-glucosidase). Several synthesized analogs (10, 12, 3, 4, 5, and 13) demonstrated superior inhibitory activity compared to the standard drug. Notably, analog-10, featuring a para-fluoro substitution, exhibited the most potent inhibition with IC50 values of 1.17 ± 1.32 µM (α-amylase) and 1.73 ± 0.19 µM (α-glucosidase). Molecular docking studies revealed that hydrogen bonding interactions significantly contributed to the enhanced binding affinity of these compounds. Additionally, ADMET analysis predicted favorable pharmacokinetic properties, suggesting high drug-likeness, bioavailability, and metabolic stability. These findings provide a strong foundation for the future design and development of novel anti-diabetic agents, with potential for further optimization and preclinical evaluation.