Trans Fatty Acids and Chronic Metabolic Diseases: Molecular Mechanisms and Public Health Strategies for Risk Mitigation
摘要
This review provides a comprehensive analysis of trans fatty acids (TFAs) and their impact on human health, examining the molecular mechanisms underlying TFA-induced pathogenesis of chronic diseases. We combine current evidence on TFA metabolism, cellular effects, and associated health outcomes to inform public health strategies.
Recent FindingsTFAs are mainly derived from two sources: industrial processes and natural biohydrogenation. Following dietary intake, TFAs are absorbed in the gastrointestinal tract and enter systemic circulation. Recent epidemiological and experimental evidence has shown that TFAs disrupt lipid metabolism, elevate oxidative stress, and activate inflammatory signaling pathways, including NF-κB. Additionally, TFAs induce endoplasmic reticulum stress and impair autophagy, contributing to insulin resistance, hepatic steatosis, and adipose tissue dysfunction. These processes impair systemic metabolic dysfunction.
SummaryTFAs exert multiple adverse effects on metabolic and cellular processes, supporting their role in the progression of chronic diseases. Understanding the mechanistic basis of TFA-induced dysfunction underscores the importance of reducing dietary intake through regulatory policies and public health interventions.
Graphical Abstract