Spatial and Temporal Variation of Synechococcus Abundance and Diversity in the Yellow Sea
摘要
Synechococcus plays a significant role as a primary producer in the ocean. However, its distribution and diversity in the Yellow Sea (YS) remain poorly understood. This study aimed to elucidate the spatial distribution of the biomass and diversity of Synechococcus in the central and eastern YS throughout the four seasons and to identify the environmental factors that influence their distribution. Synechococcus had a biomass of only 4.4% in winter and 2.3% in spring. However, Synechococcus was the most dominant phytoplankton in summer, with an average 52.6% of total phytoplankton biomass in the YS. In the fall, it maintained its dominance as a primary producer, accounting for 30.5% of the biomass, similar to that of photosynthetic picoeukaryotes. The distribution of Synechococcus was mainly influenced by seasonal currents and temperature variations. During winter and spring, cold-adapted clades I and IV were dominant, with higher abundances observed in areas influenced by the YS Warm Current (YSWC). In summer, when warm-adapted clade II flourished, Synechococcus abundance increased in the central YS, under the influence of the nutrient-rich Changjiang Diluted Water (CDW). In fall, the abundance of Synechococcus remained high due to increased availability of nutrients caused by the weakened stratification. Overall, this study demonstrates the pivotal influence of temperature, the flow of the CDW and YSWC, and tidal mixing on the spatiotemporal distribution of Synechococcus in the YS.