<p>The <sup>210</sup>Po isotope was used as a tracer to study the transfer of polonium from nutrient solution and soil to lettuce (<i>Lactuca Sativa</i>) grown in hydroponic and soil systems, respectively. The nutrient solution-to-lettuce transfer factors (TF<sub>w</sub>) ranged from 1.23 to 5.41 L kg<sub>fresh weight</sub><sup>−1</sup>, with a mean value of 3.01 L kg <sub>fresh weight</sub><sup>−1</sup>. The soil-to-lettuce transfer factors (TF<sub>s</sub>) were from 0.32 to 0.65, with a mean value of 0.51. The mean activity concentrations of <sup>210</sup>Po (AC<sub>Po</sub>) in lettuce grown in hydroponic and soil systems were 4.8&#xa0;Bq kg<sub>fresh weight</sub><sup>−1</sup> and 12.6&#xa0;Bq kg<sub>fresh weight</sub><sup>−1</sup>, respectively. The hydroponic system significantly reduces the AC<sub>Po</sub> in lettuce with a significant value (<i>p</i>) of 0.05. The effective dose rate (D<sub>e</sub>) was estimated for the normal intake rate of lettuce in Vietnam. The mean D<sub>e</sub> values were 3.6&#xa0;μSv y<sup>−1</sup> and 9.2&#xa0;μSv y<sup>−1</sup> estimated for lettuce grown in hydroponic and soil systems, respectively. The dose assessment shows that the AC<sub>Po</sub> in all lettuce samples poses no risk to humans.</p>

错误:搜索内容不能为空,请输入英文关键词
错误:关键词超出字数限制,请精简
高级检索

Transfer characteristics of polonium from nutrient solution and soil to lettuce (Lactuca Sativa) grown in hydroponic and soil systems

  • Xuan Anh Dao Lam,
  • Van Thang Nguyen,
  • Huu Ngan Thy Truong,
  • Thi Yen Hong Huynh,
  • Cong Hao Le

摘要

The 210Po isotope was used as a tracer to study the transfer of polonium from nutrient solution and soil to lettuce (Lactuca Sativa) grown in hydroponic and soil systems, respectively. The nutrient solution-to-lettuce transfer factors (TFw) ranged from 1.23 to 5.41 L kgfresh weight−1, with a mean value of 3.01 L kg fresh weight−1. The soil-to-lettuce transfer factors (TFs) were from 0.32 to 0.65, with a mean value of 0.51. The mean activity concentrations of 210Po (ACPo) in lettuce grown in hydroponic and soil systems were 4.8 Bq kgfresh weight−1 and 12.6 Bq kgfresh weight−1, respectively. The hydroponic system significantly reduces the ACPo in lettuce with a significant value (p) of 0.05. The effective dose rate (De) was estimated for the normal intake rate of lettuce in Vietnam. The mean De values were 3.6 μSv y−1 and 9.2 μSv y−1 estimated for lettuce grown in hydroponic and soil systems, respectively. The dose assessment shows that the ACPo in all lettuce samples poses no risk to humans.