Enhanced mechanical, rheological and processing properties of PMMA nanocomposites with propylene carbonate-modified ZrO2 nanoparticles
摘要
Surface-modified zirconia (PCmZrO2) nanoparticles were prepared by mixing propylene carbonate (PC) with nano-ZrO2 in methanol at PC/ZrO2 weight ratios ranging from 5 to 40 wt%. PMMA/ZrO2 and PMMA/PCmZrO2 polymer nanocomposites were then fabricated via melt blending in a Haake Rheomix Lab mixer at 210 °C for 6 min (in which ZrO2 content was fixed at 2.5 wt% for all samples). Melt flow index measurements showed that the processability of the nanocomposites increased with increasing PC/ZrO2 ratio (or PC content). Notably, raising the PC/ZrO2 ratio from 0 to 40 wt% improved both the elastic modulus and elongation at break of the PMMA/ZrO2 nanocomposite. The elongation at break increased from 5.1 to 6.6%, while the elastic modulus rose from 1587 MPa to a plateau value of around 1611 MPa. The bending strength of the nanocomposites reached a maximum of 113 MPa at a PC/ZrO2 ratio of 20 wt%. DSC analysis indicated that the glass transition temperature (Tg) of PMMA/ZrO2 remained nearly unchanged after PC modification of ZrO2. In contrast, DMTA revealed a slight increase in Tg for PMMA/PCmZrO2 nanocomposites (115 °C) compared with the PMMA/ZrO2 sample (112 °C), suggesting restricted molecular mobility due to interfacial interactions. FESEM observations confirmed that PC modification led to a more uniform dispersion of nano-ZrO2 in the PMMA matrix. Overall, surface modification of nano-ZrO2 with 20 wt% of PC/ZrO2 significantly enhanced the mechanical performance and processability of PMMA/ZrO2 nanocomposites, while also providing a slight improvement in their thermal properties.
Graphical abstract