Effect of cross-linking degree on thermal-mechanical properties of vulcanized SBR
摘要
The thermal-mechanical properties of vulcanized styrene-butadiene rubber (SBR) are fundamentally determined by its cross-linked network structure. However, a systematic understanding of how cross-linking degree influences molecular dynamics and thermal transport remains limited. In this work, we investigate the dual micro-mechanisms through which cross-linking degree (Dc) governs both viscoelastic and thermal properties: namely, the restriction of chain segment mobility and modulation of low-frequency phonon density. The molecular dynamics (MD) simulations coupled with experimental validation are employed to investigate the effect of Dc on shear viscosity(η), bulk viscosity(ηb), specific heat capacity (Cp, Cv), and thermal conductivity(κ). Results demonstrate that increasing Dc enhances intermolecular constraints, leading to a rise in η by 65.5–23.3% and an increase in ηb by 6.6–11.1% under fixed shear conditions. In contrast, increasing shear rate (