<p>Ultraviolet radiation exerts detrimental effects on skin health, necessitating the use of sunscreen products for effective protection. However, conventional sunscreens encounter limitations due to their susceptibility to photo-instability, skin irritation, and environmental impact. The primary objective of this study is to circumvent these limitations by substituting plastic microspheres and conventional sun protection agents with enzyme-modified natural porous corn starch microspheres and <i>Xanthoceras sorbifolium</i> bunge (<i>X. sorbifolia</i>) oil composites. The average particle size of enzyme-modified porous corn starch microspheres was 13.24&#xa0;μm, and they possess a porous structure, enabling adsorption and shielding effects. The SPF value of the sunscreen product formulated by substituting an equivalent quantity of UV shielding agent TiO<sub>2</sub> with porous microspheres was 23.75 ± 0.15, which was comparable to the TiO<sub>2</sub> sunscreen product. Following the reduction of the UV absorber in the sunscreen product by half and the incorporation of microspheres and the <i>X. sorbifolia</i> oil composite, the SPF value of the product retained a higher level compared to its predecessor (30.5 ± 0.07 vs. 16.44 ± 0.02). When this natural composite synergistically worked with conventional UV absorbers benzophenone-3 (BP-3) and ethylhexyl methoxycinnamate (EHMC), the photostability of BP-3 and EHMC was effectively enhanced. Embryotoxicity studies conducted on zebrafish demonstrated that natural porous starch and <i>X. sorbifolia</i> oil exhibited reduced toxicity compared to conventional sunscreen agents, particularly at elevated concentrations. These findings suggest novel ideas for the development of safe and effective sunscreen products in the future.</p> Graphical abstract <p></p>

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The Synergistic Sun Protection Effect and Safety of Enzyme-Modified Natural Porous Corn Starch Composite with Xanthoceras Sorbifolium Bunge Oil

  • Suning Zhang,
  • Wenrui Zhan

摘要

Ultraviolet radiation exerts detrimental effects on skin health, necessitating the use of sunscreen products for effective protection. However, conventional sunscreens encounter limitations due to their susceptibility to photo-instability, skin irritation, and environmental impact. The primary objective of this study is to circumvent these limitations by substituting plastic microspheres and conventional sun protection agents with enzyme-modified natural porous corn starch microspheres and Xanthoceras sorbifolium bunge (X. sorbifolia) oil composites. The average particle size of enzyme-modified porous corn starch microspheres was 13.24 μm, and they possess a porous structure, enabling adsorption and shielding effects. The SPF value of the sunscreen product formulated by substituting an equivalent quantity of UV shielding agent TiO2 with porous microspheres was 23.75 ± 0.15, which was comparable to the TiO2 sunscreen product. Following the reduction of the UV absorber in the sunscreen product by half and the incorporation of microspheres and the X. sorbifolia oil composite, the SPF value of the product retained a higher level compared to its predecessor (30.5 ± 0.07 vs. 16.44 ± 0.02). When this natural composite synergistically worked with conventional UV absorbers benzophenone-3 (BP-3) and ethylhexyl methoxycinnamate (EHMC), the photostability of BP-3 and EHMC was effectively enhanced. Embryotoxicity studies conducted on zebrafish demonstrated that natural porous starch and X. sorbifolia oil exhibited reduced toxicity compared to conventional sunscreen agents, particularly at elevated concentrations. These findings suggest novel ideas for the development of safe and effective sunscreen products in the future.

Graphical abstract