Closed-tube rapid and sensitive detection of Escherichia coli O157:H7 by real-time fluorescent or on-site visual SRCA in food
摘要
Infections caused by Escherichia coli (E. coli) O157:H7 represent a significant global public health challenge. Consequently, the early detection of E. coli O157:H7 is critical for ensuring food safety and safeguarding human health. This study developed real-time fluorescent and on-site visual saltatory rolling circle amplification (SRCA) assays to enable closed-tube, rapid, and highly sensitive detection of E. coli O157:H7, thereby substantially reducing the risk of false-positive results. Positive and negative samples were effectively distinguished through real-time fluorescent curve analysis or direct visual assessment by naked eye. The assays demonstrated a detection sensitivity of 3.2 fg/μL for E. coli O157:H7 genomic DNA, representing a 100-fold improvement over conventional real-time quantitative PCR (qPCR). Furthermore, the limit of detection in spiked milk samples was 6.7 CFU/mL, which was 100 times lower than that achieved by qPCR. The relative sensitivity, specificity and accuracy of the two methods were 100%, 98.28% and 98.33%, respectively. In summary, the SRCA-based real-time fluorescent and visual detection strategies developed in this study exhibit high sensitivity and specificity. Their advantages including simplicity, rapidity, and cost-effectiveness make them suitable for diverse detection scenarios. These assays thus provide a novel and efficient technical solution for the rapid identification of E. coli O157:H7, with significant implications for food safety and public health surveillance.